by antstalents | Oct 9, 2024 | Fall Recipes, Food, Plant-based, Plant-based Beginners, Recipes, Recipes for kids, Sauces, dressings and dips
Looking for a crowd-pleasing appetizer that’s both delicious and nutritious this holiday season? Try this Plant-Based Artichoke Spinach Dip! Creamy, savory, and packed with flavor, it’s the perfect dip for veggies, crackers, or toasted bread. Whether you’re hosting a...
by antstalents | Sep 16, 2024 | Breakfast, Plant-based, Recipes
When I was younger I used to be OBSESSED with these chocolate covered orange peels my dad used to bring home from time to time, and the other day I found myself thinking about them The flavor combination just works! One of the major issues most people have when they...
